Food & Drink
SAS Champagne wins top award
SAS carries this champagne in Business Class and says that SAS themselves knew they served the best Champagne in the world, now it is a fact!
“SAS has for many years worked to improve the dining experience on board. This continuous work includes a more distinct food & wine concept. To present wines that are well suited to taste in the air is crucial to obtain this goal. Charles Heidsieck Brut Réserve is a good example., says Peter Lawrance, Head Chef & Meal Planning Manager at SAS.
Charles Heidsieck Brut Réserve won the prize at an awards dinner in London on September 1st.
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